Results of search for 'ccl=su:"Food"' › Prin. L. N. Welingkar Institute of Management Development & Research catalog

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	161.	No cover image available Occupational wages and hours of work and retail food prices [electronic resource] : statistics from the ILO October inquiry, 2007 and 2008 = Salaires et dur�ee du travail par profession et prix de d�etail de produits alimentaires : statistiques de l'enqu�ete d'octobre du BIT, 2007 et 2008 = Salarios y horas de trabajo por ocupacion y precios al por menor de articulos alimenticios : estad�isticas de la encuesta de octubre de la OIT, 2007 y 2008. by International Labour Organization ebrary, Inc Series: Occupational wages and hours of work and retail food prices Material type: Book; Format: electronic available online ; Literary form: Not fiction Language: English, French, Spanish Publication details: Geneva : International Labour Office, 2009 Other title: Salaires et dur�ee du travail par profession et prix de d�etail de produits alimentaires : statistiques de l'enqu�ete d'octobre du BIT, 2007 et 2008 Salarios y horas de trabajo por ocupacion y precios al por menor de articulos alimenticios : estad�isticas de la encuesta de octubre de la OIT, 2007 y 2008 Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: Main Library (1). Place hold Add to cart (remove)
	162.	Feeding the world in the 21st century : a historical analysis of agriculture and society / Christian Anton Smedshaug. by Smedshaug, Christian Anton Series: Anthem Other Canon series Material type: Book; Format: available online ; Literary form: Not fiction Publisher: New York, New York : Anthem Press, 2010 Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: Main Library (1)Call number: 338.1/9. Place hold Add to cart (remove)
	163.	No cover image available Global supply chains, standards and the poor [electronic resource] : how the globalization of food systems and standards affects rural development and poverty / edited by Johan F.M. Swinnen. by Swinnen, Johan F. M, 1962- ebrary, Inc Material type: Book; Format: electronic available online ; Literary form: Not fiction Publication details: Wallingford : CABI, c2007 Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: Main Library (1)Call number: 363.856091724. Place hold Add to cart (remove)
	164.	No cover image available What's the beef? [electronic resource] : the contested governance of European food safety / edited by Christopher Ansell and David Vogel. by Ansell, Christopher K, 1957- Vogel, David, 1947- ebrary, Inc Series: Politics, science, and the environment Material type: Book; Format: electronic available online ; Literary form: Not fiction Publication details: Cambridge, Mass. : MIT Press, c2006 Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: Main Library (1)Call number: 363.192. Place hold Add to cart (remove)
	165.	No cover image available Whose hunger? [electronic resource] : concepts of famine, practices of aid / Jenny Edkins. by Edkins, Jenny ebrary, Inc Series: Borderlines (Minneapolis, Minn.) ; v. 17. Material type: Book; Format: electronic available online ; Literary form: Not fiction Publication details: Minneapolis : University of Minnesota Press, c2000 Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: Main Library (1)Call number: 363.8. Place hold Add to cart (remove)
	166.	No cover image available Food politics [electronic resource] : how the food industry influences nutrition and health / Marion Nestle ; foreword by Michael Pollan. by Nestle, Marion ebrary, Inc Series: California studies in food and culture ; 3. Edition: Revised and expanded 10th anniversary ed. Material type: Book; Format: electronic available online ; Literary form: Not fiction Publication details: Berkeley, Calif. : University of California Press, 2013 Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: Main Library (1)Call number: 363.8/5/0973. Place hold Add to cart (remove)
	167.	No cover image available Labour relations in the global fast-food industry [electronic resource] / edited by Tony Royle and Brian Towers. by Royle, Tony, 1957- Towers, Brian ebrary, Inc Material type: Book; Format: electronic available online ; Literary form: Not fiction Publication details: London : Routledge, 2002 Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: Main Library (1)Call number: 331.04164795. Place hold Add to cart (remove)
	168.	No cover image available Africa called [electronic resource] : science and development in Nigeria / Alan Hayward. by Hayward, Alan, 1916- ebrary, Inc Material type: Book; Format: electronic available online ; Nature of contents: ; Literary form: Not fiction Publication details: London ; New York : New York : Radcliffe Press ; In the United States and in Canada distributed by Palgrave Macmillan, c2008 Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: Main Library (1)Call number: 966.903092. Place hold Add to cart (remove)
	169.	No cover image available Mitigating the nutritional impacts of the global food price crisis [electronic resource] : workshop summary / Elizabeth Haytmanek and Katherine McClure, rapporteurs ; Board on Global Health, Food and Nutrition Board, Institute of Medicine of the National Academies. by Haytmanek, Elizabeth McClure, Katherine Institute of Medicine (U.S.). Board on Global Health Institute of Medicine (U.S.). Food and Nutrition Board ebrary, Inc Material type: Book; Format: electronic available online ; Literary form: Not fiction Publication details: Washington, D.C. : National Academies Press, 2010 Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: Main Library (1). Place hold Add to cart (remove)
	170.	No cover image available Gourmets in the land of famine [electronic resource] : the culture and politics of rice in modern Canton / Seung-joon Lee. by Lee, Seung-joon, 1970- ebrary, Inc Material type: Book; Format: electronic available online ; Literary form: Not fiction Publication details: Stanford, Calif. : Stanford University Press, c2011 Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: Main Library (1)Call number: 338.1/73180951275. Place hold Add to cart (remove)
	171.	No cover image available Inflation and income inequality [electronic resource] : is food inflation different? / James P. Walsh and Jiangyan Yu. by Walsh, James P Yu, Jiangyan ebrary, Inc Series: IMF working paper ; 12/147. Material type: Book; Format: electronic available online ; Literary form: Not fiction Publication details: Washington, D.C. : International Monetary Fund, c2012 Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: Main Library (1). Place hold Add to cart (remove)
	172.	Sustainable development approaches in the food and beverage industry : a comparison between nestl�e SA and Kraft Foods Inc / Lars Siegert. by Siegert, Lars [author.] Series: Compact Material type: Book; Format: available online ; Literary form: Not fiction Publisher: Hamburg, Germany : Anchor Academic Publishing, 2011Copyright date: �2014 Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: Main Library (1)Call number: 338.10943. Place hold Add to cart (remove)
	173.	No cover image available Competitive advantage in food and agribusiness industries [electronic resource] / guest editors Morven McEachern and Claire Seaman. by McEachem, Morven Seaman, Claire ebrary, Inc Series: British food journal: an international multi-disciplinary journal for the dissemination of food-related research ; v. 107 no. 8 Material type: Book; Format: electronic available online ; Literary form: Not fiction Publication details: Bradford, England : Emerald Group Publishing, c2005 Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: Main Library (1). Place hold Add to cart (remove)
	174.	No cover image available Consumer food safety [electronic resource] / editor Chris Griffith. by Griffith, C. J. (Christopher James), 1946- ebrary, Inc Series: British food journal: an international multi-disciplinary journal for the dissemination of food-related research ; v. 107 no. 7 Material type: Book; Format: electronic available online ; Literary form: Not fiction Publication details: Bradford, England : Emerald Group Publishing, c2005 Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: Main Library (1). Place hold Add to cart (remove)
	175.	No cover image available French beans and food scares [electronic resource] : culture and commerce in an anxious age / Susanne Freidberg. by Freidberg, Susanne, 1966- ebrary, Inc Material type: Book; Format: electronic available online ; Literary form: Not fiction Publication details: New York, N.Y. : Oxford University Press, 2004 Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: Main Library (1)Call number: 382/.41/094. Place hold Add to cart (remove)
	176.	No cover image available Food safety and international competitiveness [electronic resource] : the case of beef / John Spriggs and Grant Isaac. by Spriggs, John Isaac, Grant ebrary, Inc Material type: Book; Format: electronic available online ; Literary form: Not fiction Publication details: Wallingford, Oxon, UK ; New York, NY, USA : CABI Pub., c2001 Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: Main Library (1)Call number: 363.19/26. Place hold Add to cart (remove)
	177.	No cover image available Food industry and the Internet [electronic resource] / Drew Smith. by Smith, Drew ebrary, Inc Material type: Book; Format: electronic available online ; Literary form: Not fiction Publication details: London ; Malden, MA : Ames, Iowa : Blackwell Science ; Iowa State University Press [Distributor], 2001 Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: Main Library (1)Call number: 664/.0068/8. Place hold Add to cart (remove)
	178.	No cover image available Food supply chain management [electronic resource] / edited by Michael A. Bourlakis and Paul W.H. Weightman. by Bourlakis, Michael A Weightman, Paul W. H ebrary, Inc Material type: Book; Format: electronic available online ; Literary form: Not fiction Publication details: Oxford, UK ; Ames, Iowa USA : Blackwell Pub., 2004 Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: Main Library (1)Call number: 381/.45664/00941. Place hold Add to cart (remove)
	179.	No cover image available Marketing food to children and adolescents [electronic resource] : a review of industry expenditures, activities, and self-regulation / Nicoletta A. Wilks, editor. by Wilks, Nicoletta A ebrary, Inc Series: Food and beverage consumption and health series Material type: Book; Format: electronic available online ; Literary form: Not fiction Publication details: New York : Nova Science Publishers, c2009 Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: Main Library (1)Call number: 664.0068/8. Place hold Add to cart (remove)
	180.	No cover image available The price of food [electronic resource] / Meredith N. Fisher, editor. by Fisher, Meredith N ebrary, Inc Series: Food science and technology series (Nova Science Publishers) Material type: Book; Format: electronic available online ; Literary form: Not fiction Publication details: New York : Nova Science Publishers, c2009 Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: Main Library (1)Call number: 338.19729999999998. Place hold Add to cart (remove)

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Your search returned 288 results.