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1.
Supermarket Wars by
  • Seth Andrew
  • Randall Geoffrey
Material type: Text Book; Format: print ; Literary form: Not fiction
Language: ENG
Publication details: New York Palgrave Macmillan 2005
Availability: Items available for loan: Main Library (1)Call number: 658.87 Set/Ran.

2.
Agri Food Quality II: Quality Management of Fruits and Vegetables by
  • Hagg M
  • Ahvenainen R
Material type: Text Book; Format: print ; Literary form: Not fiction
Language: ENG
Publication details: UK Royal Society of Chemistry 1999
Availability: Items available for loan: Main Library (1)Call number: 338.1 HAG/AHV.
Lists:

3.
Manual for Entrepreneurs : Food Processing Industry by
  • Awasthi Dinesh
  • Jaggi Raman
Material type: Text Book; Format: print ; Literary form: Not fiction
Language: ENG
Publication details: New Delhi Tata McGraw-Hill 2006
Availability: Items available for loan: Main Library (1)Call number: 338.1 AWA.
Lists:

4.
Agroecological Innovations: Increasing Food Production with Participatory Development by
  • Uphoff Norman
Material type: Text Book; Format: print ; Literary form: Not fiction
Language: ENG
Publication details: London Earthscan 2002
Availability: Items available for loan: Main Library (1)Call number: 338.1 UPH.
Lists:

5.
Successful Food Packaging Design by
  • Hargreaves Ben
Material type: Text Book; Format: print ; Literary form: Not fiction
Language: ENG
Publication details: Switzerland RotoVision 2006
Availability: Items available for loan: Main Library (1)Call number: 620.0042 HAR.

6.
Nutrition And Food Services For Integrated Health Care: A Handbook For Leaders by
  • Jackson Rita
Material type: Text Book; Format: print ; Literary form: Not fiction
Language: ENG
Publication details: USA ASPEN Publication 1997
Availability: Items available for loan: Main Library (1)Call number: 363.15 JAC.

7.
Marketing of Processed Fruit And Vegetable by
  • Choudhury Monalisa
  • Barua Nayan
Material type: Text Book; Format: print ; Literary form: Not fiction
Language: ENG
Publication details: Delhi Daya Publishers 2006
Availability: Items available for loan: Main Library (1)Call number: 658.8 CHO/BAR.

8.
From Green to Evergreen Revolution: Indian Agriculture: Performance and Emerging Challenges by
  • Swaminathan M S
Material type: Text Book; Format: print ; Literary form: Not fiction
Language: ENG
Publication details: New Delhi Academic Foundation 2010
Availability: Items available for loan: Main Library (1)Call number: 338.1 SWA.
Lists:

9.
Retailing Logistics and Fresh Food Packaging: Managing Change In The Supply Chain by
  • Gustafsson Kerstin
Material type: Text Book; Format: print ; Literary form: Not fiction
Language: ENG
Publication details: New Delhi Kogan Page India 2008
Availability: Items available for loan: Main Library (6)Call number: 658.72 GUS, ...

10.
Food Security in India: Policies and Challenges by
  • Mishra Shyam Kartik
  • Agarwal Babita
Material type: Text Book; Format: print ; Literary form: Not fiction
Language: ENG
Publication details: New Delhi New Century Publications 2013
Availability: Items available for loan: Main Library (1)Call number: 658 MIS/AGA.

11.
ISO 9000 and the Food Industry by
  • Sohrab
Material type: Text Book; Format: print ; Literary form: Not fiction
Language: ENG
Publication details: New Delhi APEDA 1994
Availability: Items available for loan: Main Library (1)Call number: 658.562 SOH.

12.
Ingredients Essential for Food Hygiene by
Series: ; 02
Edition: 6
Material type: Article Article
Language: ENG
Publication details: Times Food Processing Journal Feb - Mar, 2003 0
Availability: Items available for loan: Main Library (1)Call number: .

13.
Food Processing : Promising Prospects by
  • Satya Sundaram I
Series: ; 23
Edition: 6
Material type: Article Article; Format: print
Language: ENG
Publication details: Facts for You Mar 2003
Availability: Items available for loan: Main Library (1)Call number: Sat.

14.
Indian Livestock 2020 : The Next Food Revolution by
  • Khan Akram A
  • Bidabadi F S
Series: ; 43
Edition: 3
Material type: Article Article; Format: print
Language: ENG
Publication details: Productivity Oct - Dec 2002
Availability: Items available for loan: Main Library (1)Call number: Kha/Bid.

15.
Non-Toxic Inks and Coatings for Food, Drug Packaging by
Series: ; 35
Edition: 5
Material type: Article Article; Format: print
Language: ENG
Publication details: Packaging India Dec 02 - Jan 03 2003
Availability: Items available for loan: Main Library (1)Call number: .

16.
Delivering the Daily Bread by
  • Seth Meera
Series: ; 21
Edition: 44
Material type: Article Article; Format: print
Language: ENG
Publication details: Business World 1 April 2002
Availability: Items available for loan: Main Library (1)Call number: Set.

17.
Food Security and Globalisation by
  • Denis G
Series: ; 43
Edition: 1
Material type: Article Article; Format: print
Language: ENG
Publication details: Productivity Apr-Jun 2002
Availability: Items available for loan: Main Library (1)Call number: Den.

18.
Stir it Up by
  • Babu Venkatesha
Series: ; 11
Edition: 14
Material type: Article Article; Format: print
Language: ENG
Publication details: Business Today (21/07/2002 - 04/08/2002) 2002
Availability: Items available for loan: Main Library (1)Call number: Bab.

19.
Ready for Take-off by
Series: Enkay Texofood
Material type: Article Article
Language: ENG
Publication details: 29-Mar-93 29-Mar-93 0
Availability: Items available for loan: Main Library (1)Call number: .

20.
Food Processing: Late Sunrise by
Material type: Article Article
Language: ENG
Publication details: Business India 24-May-93 0
Availability: Items available for loan: Main Library (1)Call number: .

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