Agri Food Quality II: Quality Management of Fruits and Vegetables

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Material type: Book

BookLanguage: ENG Publication details: UK Royal Society of Chemistry 1999Description: 377pISBN:

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List(s) this item appears in: Rural Books

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Holdings
Item type	Current library	Call number	Status	Notes	Date due	Barcode
Book	Main Library	338.1 HAG/AHV (Browse shelf(Opens below))	Available	C-24		19209

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