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Prevention of Food Adulteration Act, 1954 (37 of 1954)

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Material type: Book

BookLanguage: ENG Publication details: New Delhi Professional Book Publishers 2006Description: 666pSubject(s):

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Holdings
Item type	Current library	Call number	Status	Notes	Date due	Barcode
Book	Main Library Handbooks (Reference), S-6	658.12 Aro (Browse shelf(Opens below))	Available	Indian Book		16108

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Previous	332.66 Fro Bank Analyst's Handbook: Money. Risk and Conjuring Tricks	658 Ins Handbook of International Corporate Governance : A Definitive Guide	658 KAD/GOD Maharashtra Universities Act, 1994	658.12 Aro Prevention of Food Adulteration Act, 1954 (37 of 1954)	658.12 PAT/DOS Treatise on Special Economic Zones	658.15 DOS/ASH Treatise on Special Economic Zones: Law and Practice	658.15 Glo Accounting and Analysis: The Indian Experience	Next

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