The new cultures of food [electronic resource] : marketing opportunities from ethnic, religious and cultural diversity / edited by Adam Lindgreen and Martin K. Hingley.

Contributor(s): Material type: BookBookSeries: Food and agricultural marketing seriesPublication details: Surrey, England ; Burlington, VT : Gower Pub. Co., c2009.Description: xxi, 319 p. : illSubject(s): Genre/Form: LOC classification:
  • HD9333.A2 N49 2009eb
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E-Books E-Books Main Library Available

Includes bibliographical references and index.

Electronic reproduction. Palo Alto, Calif. : ebrary, 2011. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.

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