000 01646nam a2200397 a 4500
001 ebr10686329
003 CaPaEBR
006 m u
007 cr cn|||||||||
008 120525s2012 nyuab sb 001 0 eng d
010 _z 2012013595
020 _z9781620817162 (hardcover)
020 _z9781620817360 (e-book)
040 _aCaPaEBR
_cCaPaEBR
035 _a(OCoLC)834614828
050 1 4 _aHD9000.5
_b.F5965 2012eb
082 0 4 _a338.1/9
_223
245 0 0 _aFood security
_h[electronic resource] :
_bquality management, issues and economic implications /
_cMaddox A. Jones and Francisco E. Hernandez, editors.
260 _aNew York :
_bNova Publishers,
_cc2012.
300 _axiii, 280 p. :
_bill. (some col.), col. maps.
490 1 _aHunger and poverty : causes, impacts and eradication
490 1 _aFood science and technology
504 _aIncludes bibliographical references and index.
533 _aElectronic reproduction.
_bPalo Alto, Calif. :
_cebrary,
_d2013.
_nAvailable via World Wide Web.
_nAccess may be limited to ebrary affiliated libraries.
650 0 _aFood security.
650 0 _aFood security
_xQuality control.
650 0 _aFood security
_xSocial aspects.
650 0 _aFood security
_xEconomic aspects.
655 7 _aElectronic books.
_2local
700 1 _aJones, Maddox A.
700 1 _aHernandez, Francisco E.
710 2 _aebrary, Inc.
830 0 _aHunger and poverty.
830 0 _aFood science and technology series (Nova Science Publishers)
856 4 0 _uhttp://site.ebrary.com/lib/welingkar/Doc?id=10686329
_zAn electronic book accessible through the World Wide Web; click to view
999 _c84881
_d84881