000			01646nam a2200397 a 4500
001			ebr10686329
003			CaPaEBR
006			m u
007			cr cn|||||||||
008			120525s2012 nyuab sb 001 0 eng d
010			_z 2012013595
020			_z9781620817162 (hardcover)
020			_z9781620817360 (e-book)
040			_aCaPaEBR _cCaPaEBR
035			_a(OCoLC)834614828
050	1	4	_aHD9000.5 _b.F5965 2012eb
082	0	4	_a338.1/9 _223
245	0	0	_aFood security _h[electronic resource] : _bquality management, issues and economic implications / _cMaddox A. Jones and Francisco E. Hernandez, editors.
260			_aNew York : _bNova Publishers, _cc2012.
300			_axiii, 280 p. : _bill. (some col.), col. maps.
490	1		_aHunger and poverty : causes, impacts and eradication
490	1		_aFood science and technology
504			_aIncludes bibliographical references and index.
533			_aElectronic reproduction. _bPalo Alto, Calif. : _cebrary, _d2013. _nAvailable via World Wide Web. _nAccess may be limited to ebrary affiliated libraries.
650		0	_aFood security.
650		0	_aFood security _xQuality control.
650		0	_aFood security _xSocial aspects.
650		0	_aFood security _xEconomic aspects.
655		7	_aElectronic books. _2local
700	1		_aJones, Maddox A.
700	1		_aHernandez, Francisco E.
710	2		_aebrary, Inc.
830		0	_aHunger and poverty.
830		0	_aFood science and technology series (Nova Science Publishers)
856	4	0	_uhttp://site.ebrary.com/lib/welingkar/Doc?id=10686329 _zAn electronic book accessible through the World Wide Web; click to view
999			_c84881 _d84881