TY  - BOOK
AU  - Hagg M
AU  - Ahvenainen R
TI  - Agri Food Quality II: Quality Management of Fruits and Vegetables
SN  - 0854047883
U1  - 338.1 
PY  - 1999///
CY  - UK
PB  - Royal Society of Chemistry
KW  - Food Quality Management
KW  - Rural Management
ER  -